• noun
• synonym
• antonym

• French omelet (noun)
  1. omelet cooked quickly and slid onto a plate
• firm omelet (noun)
  1. eggs beaten with milk or cream and cooked until set
• fluffy omelet (noun)
  1. soufflé-like omelet made by beating and adding the whites separately
• omelet pan (noun)
  1. pan for cooking omelets
• western omelet (noun)
  1. a firm omelet that has diced ham and peppers and onions
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